






Fresh Herbal Sauce - 180g
£5.49
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100% Natural
100% Gluten Free
100% Handmade
0% Preservatives
HEAT INDEX
0
/10
NO HEAT
MILD
MEDIUM
VOLCANIC
Description
The details
How to use
- • As a marinade or all-purpose seasoning
- • As a dip or finishing sauce
- • With grilled meat, fish, chicken, or vegetables
- • Over pasta, or as a Caribbean-style chimichurri with steak
What to expect
- • Fresh, herb-forward flavour (basil & coriander)
- • No heat — flavour-first
- • Smooth, lightly coating texture
- • Clean, balanced, and versatile
Ingredients
Nutritional information
Allergens
Storage
Once opened, keep refrigerated and use within 8 weeks.
For the best before date, see the label.
Shake well before use — a little dance is optional 🕺🏻💃🏼😉
Recipes with this sauce
How to put this sauce to work in your kitchen.
10 min
Caribbean Coleslaw
A 10-minute no-mayo herb slaw from Guadeloupe, bright with lime, mango and fresh herbs.
Read recipe →
25 min
Warm Herbal Pasta Shell Salad
Warm pasta shells with green beans, avocado and cherry tomatoes in a bright honey-mustard Herbal Sauce dres...
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60 min
Guadeloupe Callaloo
My mother's Guadeloupe callaloo, a slow green soup lifted with fresh herbs.
Read recipe →








